Sat, Sep 19, 5:00 PM
This Month / 38 shows
Outdoor Jazz Shows in Seattle
Find outdoor jazz in Seattle. Park, plaza, patio, garden, rooftop, and outdoor concert listings. Browse dates, venues, and source links in one place.
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42 musicians / 12 instruments / 59 venues / 13 neighborhoods / 4 common searches
Shows
38 this month
Sat, Sep 19, 7:30 PM
Dimitriou's Jazz Alley welcomes GRAMMY-nominated funk-jazz-soul-hip-hop-psychedelic-jam-experimental titans LETTUCE, for four nights and six shows. Band members are: Nigel Hall (vocals, Hammond B3, Rhodes, clavinet, and keys), Ryan Zoidis (alto, baritone, tenor sax, Korg X-911), Eric "Benny" Bloom (trumpet, horns), Adam "Shmeeans" Smirnoff (guitar), Erick "Jesus" Coomes (bass), and Adam Deitch (drums and percussion). Showtimes Thursday - Sunday at 7:30pm with a second set Friday & Saturday at 9:30pm. Doors open at 6:00pm Thursday and 5:30pm Friday - Sunday. This show is supported by KNKX and the Washington Blues Society Dimitriou's Jazz Alley welcomes GRAMMY-nominated funk-jazz-soul-hip-hop-psychedelic-jam-experimental titans LETTUCE, for four nights and six shows. Band members are: Nigel Hall (vocals, Hammond B3, Rhodes, clavinet, and keys), Ryan Zoidis (alto, baritone, tenor sax, Korg X-911), Eric "Benny" Bloom (trumpet, horns), Adam "Shmeeans" Smirnoff (guitar), Erick "Jesus" Coomes (bass), and Adam Deitch (drums and percussion). Showtimes Thursday - Sunday at 7:30pm with a second set Friday & Saturday at 9:30pm. Doors open at 6:00pm Thursday and 5:30pm Friday - Sunday. This show is supported by KNKX and the Washington Blues Society artist info Touring in support of their new album, Cook . Cook isn't just a nod to Lettuce's musical heat; it's an invitation to join the band at the table, where funk, soul, jazz, rock, and hip-hop come together in one rich, flavorful dish. Released on their own Lettuce Records label, the band's next studio album offers a menu of delights that marks a band exploring new sonic territory. For these six life-long partners, the new songs feel like a nourishing meal that entices all of your senses. Like 2019's Elevate, 2020's Resonate and 2022's Unify, before it, Cook was recorded at Colorado Sound just outside East Coast transplants Deitch, Smirnoff, and Bloom's adopted home of Denver, where they gathered in one room to work on the new material. Ryan Zoidis did a masterful job mixing the final results with longtime Grammy-nominated engineer Jesse O'Brien. On the new album, Lettuce has expanded its ever-widening musical palette again. Coming off tours with both rap icon GZA of Wu-Tang Clan and and reggae legend Ziggy Marley while earlier in this year releasing the live album and concert film 'Lettuce with the Colorado Symphony' capturing over 90 minutes of collaborative symphonic arrangements with the Colorado Symphony "This record is a little more three-dimensional than our past albums," added Deitch. "It shows a lot more sides to the band, exploring further depths of production and arrangements." One can hear the Wu-Tang Clan vibe on "Storm's Coming," which could well be a lost track from (36 Chambers), while working with an orchestra can be traced in the epic cinematic score of the closing "Ghost of Yest," which Deitch terms, "a cool tune that has symphonic influences." The band also recently announced the launch of Lettuce Red Crush and Orange Crush wine brands with Aquila Cellars, as well as a recipe book of pairings to be included with the vinyl album and in digital form. The wine was brought to life by Bloom and Zoidis' wine distribution company, Benny & Zoid Selections who made it accessible to purchase nationwide online. "Music and food are very related," said Deitch. "Use the wrong ingredients in either and you can ruin the sound and the meal." With Cook , it appears Lettuce has the right recipe for success... both musically and organizationally. "This is the best team we've ever had," said Deitch of his current management. "We feel like the world is our oyster. Our concepts and ideas can really come to fruition now with our infrastructure. It's beautiful to be in a headspace of feeling this fresh. It's the start of a brand-new era for us."
Sat, Sep 19, 9:30 PM
Dimitriou's Jazz Alley welcomes GRAMMY-nominated funk-jazz-soul-hip-hop-psychedelic-jam-experimental titans LETTUCE, for four nights and six shows. Band members are: Nigel Hall (vocals, Hammond B3, Rhodes, clavinet, and keys), Ryan Zoidis (alto, baritone, tenor sax, Korg X-911), Eric "Benny" Bloom (trumpet, horns), Adam "Shmeeans" Smirnoff (guitar), Erick "Jesus" Coomes (bass), and Adam Deitch (drums and percussion). Showtimes Thursday - Sunday at 7:30pm with a second set Friday & Saturday at 9:30pm. Doors open at 6:00pm Thursday and 5:30pm Friday - Sunday. This show is supported by KNKX and the Washington Blues Society Dimitriou's Jazz Alley welcomes GRAMMY-nominated funk-jazz-soul-hip-hop-psychedelic-jam-experimental titans LETTUCE, for four nights and six shows. Band members are: Nigel Hall (vocals, Hammond B3, Rhodes, clavinet, and keys), Ryan Zoidis (alto, baritone, tenor sax, Korg X-911), Eric "Benny" Bloom (trumpet, horns), Adam "Shmeeans" Smirnoff (guitar), Erick "Jesus" Coomes (bass), and Adam Deitch (drums and percussion). Showtimes Thursday - Sunday at 7:30pm with a second set Friday & Saturday at 9:30pm. Doors open at 6:00pm Thursday and 5:30pm Friday - Sunday. This show is supported by KNKX and the Washington Blues Society artist info Touring in support of their new album, Cook . Cook isn't just a nod to Lettuce's musical heat; it's an invitation to join the band at the table, where funk, soul, jazz, rock, and hip-hop come together in one rich, flavorful dish. Released on their own Lettuce Records label, the band's next studio album offers a menu of delights that marks a band exploring new sonic territory. For these six life-long partners, the new songs feel like a nourishing meal that entices all of your senses. Like 2019's Elevate, 2020's Resonate and 2022's Unify, before it, Cook was recorded at Colorado Sound just outside East Coast transplants Deitch, Smirnoff, and Bloom's adopted home of Denver, where they gathered in one room to work on the new material. Ryan Zoidis did a masterful job mixing the final results with longtime Grammy-nominated engineer Jesse O'Brien. On the new album, Lettuce has expanded its ever-widening musical palette again. Coming off tours with both rap icon GZA of Wu-Tang Clan and and reggae legend Ziggy Marley while earlier in this year releasing the live album and concert film 'Lettuce with the Colorado Symphony' capturing over 90 minutes of collaborative symphonic arrangements with the Colorado Symphony "This record is a little more three-dimensional than our past albums," added Deitch. "It shows a lot more sides to the band, exploring further depths of production and arrangements." One can hear the Wu-Tang Clan vibe on "Storm's Coming," which could well be a lost track from (36 Chambers), while working with an orchestra can be traced in the epic cinematic score of the closing "Ghost of Yest," which Deitch terms, "a cool tune that has symphonic influences." The band also recently announced the launch of Lettuce Red Crush and Orange Crush wine brands with Aquila Cellars, as well as a recipe book of pairings to be included with the vinyl album and in digital form. The wine was brought to life by Bloom and Zoidis' wine distribution company, Benny & Zoid Selections who made it accessible to purchase nationwide online. "Music and food are very related," said Deitch. "Use the wrong ingredients in either and you can ruin the sound and the meal." With Cook , it appears Lettuce has the right recipe for success... both musically and organizationally. "This is the best team we've ever had," said Deitch of his current management. "We feel like the world is our oyster. Our concepts and ideas can really come to fruition now with our infrastructure. It's beautiful to be in a headspace of feeling this fresh. It's the start of a brand-new era for us."
Sun, Sep 20, 7:30 PM
Dimitriou's Jazz Alley welcomes GRAMMY-nominated funk-jazz-soul-hip-hop-psychedelic-jam-experimental titans LETTUCE, for four nights and six shows. Band members are: Nigel Hall (vocals, Hammond B3, Rhodes, clavinet, and keys), Ryan Zoidis (alto, baritone, tenor sax, Korg X-911), Eric "Benny" Bloom (trumpet, horns), Adam "Shmeeans" Smirnoff (guitar), Erick "Jesus" Coomes (bass), and Adam Deitch (drums and percussion). Showtimes Thursday - Sunday at 7:30pm with a second set Friday & Saturday at 9:30pm. Doors open at 6:00pm Thursday and 5:30pm Friday - Sunday. This show is supported by KNKX and the Washington Blues Society Dimitriou's Jazz Alley welcomes GRAMMY-nominated funk-jazz-soul-hip-hop-psychedelic-jam-experimental titans LETTUCE, for four nights and six shows. Band members are: Nigel Hall (vocals, Hammond B3, Rhodes, clavinet, and keys), Ryan Zoidis (alto, baritone, tenor sax, Korg X-911), Eric "Benny" Bloom (trumpet, horns), Adam "Shmeeans" Smirnoff (guitar), Erick "Jesus" Coomes (bass), and Adam Deitch (drums and percussion). Showtimes Thursday - Sunday at 7:30pm with a second set Friday & Saturday at 9:30pm. Doors open at 6:00pm Thursday and 5:30pm Friday - Sunday. This show is supported by KNKX and the Washington Blues Society artist info Touring in support of their new album, Cook . Cook isn't just a nod to Lettuce's musical heat; it's an invitation to join the band at the table, where funk, soul, jazz, rock, and hip-hop come together in one rich, flavorful dish. Released on their own Lettuce Records label, the band's next studio album offers a menu of delights that marks a band exploring new sonic territory. For these six life-long partners, the new songs feel like a nourishing meal that entices all of your senses. Like 2019's Elevate, 2020's Resonate and 2022's Unify, before it, Cook was recorded at Colorado Sound just outside East Coast transplants Deitch, Smirnoff, and Bloom's adopted home of Denver, where they gathered in one room to work on the new material. Ryan Zoidis did a masterful job mixing the final results with longtime Grammy-nominated engineer Jesse O'Brien. On the new album, Lettuce has expanded its ever-widening musical palette again. Coming off tours with both rap icon GZA of Wu-Tang Clan and and reggae legend Ziggy Marley while earlier in this year releasing the live album and concert film 'Lettuce with the Colorado Symphony' capturing over 90 minutes of collaborative symphonic arrangements with the Colorado Symphony "This record is a little more three-dimensional than our past albums," added Deitch. "It shows a lot more sides to the band, exploring further depths of production and arrangements." One can hear the Wu-Tang Clan vibe on "Storm's Coming," which could well be a lost track from (36 Chambers), while working with an orchestra can be traced in the epic cinematic score of the closing "Ghost of Yest," which Deitch terms, "a cool tune that has symphonic influences." The band also recently announced the launch of Lettuce Red Crush and Orange Crush wine brands with Aquila Cellars, as well as a recipe book of pairings to be included with the vinyl album and in digital form. The wine was brought to life by Bloom and Zoidis' wine distribution company, Benny & Zoid Selections who made it accessible to purchase nationwide online. "Music and food are very related," said Deitch. "Use the wrong ingredients in either and you can ruin the sound and the meal." With Cook , it appears Lettuce has the right recipe for success... both musically and organizationally. "This is the best team we've ever had," said Deitch of his current management. "We feel like the world is our oyster. Our concepts and ideas can really come to fruition now with our infrastructure. It's beautiful to be in a headspace of feeling this fresh. It's the start of a brand-new era for us."
Sun, Sep 20, 7:30 PM
Doors: 6:30pm ⎮ Show: 7:30pm – 9:30pm Tickets: $20 advance | $25 doors Advance tickets can only be purchased online-we do not sell advance tickets at the venue. Refunds are not available within 48 hours of the event. Tickets do not guarantee seating during shows at the Royal Room. We are now accepting reservations for diners! After purchasing tickets, please visit the Reservations page to book a table. Table reservations require advance tickets, and are only for guests who plan to dine at the Royal Room. We do not take reservations over the phone. Seating for non-diners is first come, first served. Please arrive early to guarantee a seat! Modern Piano Collectives: Kinzie Steele with Noah Brown Trio Enjoy a special night of groundbreaking Impressionist and Jazz piano collectives, featuring Kinzie Steele (Joseph/Walla Walla) and Noah Brown Trio (Seattle). KINZIE STEELE “Epic” – KEXP “Spaciousness Inspired by the Wallowa Mountains” – OPB Kinzie Steele is a contemporary-impressionist collective from the Pacific Northwest. They craft instrumental compositions of beauty, healing, & space using piano, guitar, strings, and two percussionists on drumsets and gongs. Inspired by the surreal impressions of Claude Debussy and the textured voicings of psychedelic rock, their compositions sail freely through genres and expressions to expand the piano genre outside of its traditional classical and jazz settings. Their newest album, Bright Violet, written for piano octet, was released last year. NOAH BROWN TRIO An exciting jazz trio, consisting of three up-and-coming artists from the Pacific Northwest. Their music includes catchy grooves, dynamic interplay, and soulful melodies from their own originals, and their creative interpretations of classic jazz, rock, and pop repertoire. Instagram: @kinziesteele @noah_brown_trio
Tue, Sep 22, 5:30 PM
Wed, Sep 23, 5:30 PM
Thu, Sep 24, 5:00 PM
Showing 8 of 38 upcoming shows